TIDE LINE(207) 555-0401

Till it's gone. It says when.

Fish shack at Drift Point. The special's always been on a board — now the board's in your pocket, and so is the order.

Today's board

When the haddock runs out, the board says so before you park.

Tuesday · board checked 12:30

Haddock plateFried or broiled, fries, slaw$16
Lobster rollMarket price — ask, it's fairMKT
ChowderCup or bowl, oyster crackers$6 / $9
Clam cakesGone at noon. Fast day.
Whoopie pieThe size of a hubcap$5

Order ahead — demo

The order:

Pick up at the window:

Demo ticket. The real build takes the card and calls your name at the window.

11 to 8, till the fryer's clean.

Drift Point · (207) 555-0401